Calories in Bacon (cooked)
87kcal per 2 slices (16 g)
541 kcal per 100 g · about 4% of a 2,000-kcal day
Bacon is calorie-dense, but portions are small: two crispy slices are about 87 calories. It is the half-pack portions that add up.
Bacon (cooked) nutrition facts
| Nutrient | Per 100 g | Per 2 slices |
|---|---|---|
| Calories | 541 kcal | 87 kcal |
| Protein | 37 g | 5.9 g |
| Carbs | 1.4 g | 0.2 g |
| Fat | 41.8 g | 6.7 g |
| Fiber | 0 g | 0 g |
| Sugar | 0 g | 0 g |
Where the calories come from
Protein 28% Carbs 1% Fat 71%
Bacon (cooked) calories by serving size
| Serving | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| 2 slices (16 g) | 87 kcal | 5.9 g | 0.2 g | 6.7 g |
| 1 oz (28 g) | 153 kcal | 10.5 g | 0.4 g | 11.9 g |
| 50 g | 271 kcal | 18.5 g | 0.7 g | 20.9 g |
| 100 g | 541 kcal | 37 g | 1.4 g | 41.8 g |
| 200 g | 1082 kcal | 74 g | 2.8 g | 83.6 g |
| 250 g | 1353 kcal | 92.5 g | 3.5 g | 104.5 g |
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